Pimped-Up Porridge
Trust me on this one!…This actually tastes good!
You can play around with your own combinations.
This one includes:
Ingredients:
1/2 cup porridge oats - I like the big rolled oats (they take a little more cooking, but I prefer the texture)
1/3 carrot, grated
1/3 courgette, grated
2 tsp. desiccated coconut
1/2 tablespoon raisins
1/2 tsp. cinnamon
1.5 cups milk of your choice - cow’s milk or plant milk (make sure it’s fortified with calcium!)
Method:
Combine everything in a non-stick pan, bring to a bubble and then reduce heat and stir regularly until thickened.
If you need more liquid I always used a dash of hot water out of the kettle OR to cool it down for littlies I cook until thick and then add a dash of cold milk at the end to loosen it and cool it at the same time.